Articles in the Wine & Dine Category

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By: | 8 Jan 2017 | Comments Off on Holiday Woes, Two Dogs and a Party.. Black Kettle Restaurant

Thanksgiving Day marks Fall’s great Finale, and the moment the last note fades, you can hear the thunderous stampede pushing out the door towards Christmas.  For our large family of seven children, now two grandchildren, and two dogs, December can be a blur and then January feels like an enormous let down.  ( Black Kettle […]

Home » Health & Wellness, Wine & Dine
By: | 12 Oct 2016 | Comments Off on Join us for the Anti-Inflammation Diet Series in our Crossroads Teaching Kitchen in Ellicott City

JOIN US for

The Anti- Inflammatory Diet Series
in our Crossroads Teaching Kitchen

Creating an anti-inflammatory program that is right for you is not easy. Our licensed nutritionists at Crossroads Teaching Kitchen, Keri Connell and Sara Cooper are available for one-on-one consultations in addition to our group cooking demonstrations held regularly in our teaching kitchen.  We are […]

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By: | 25 Jan 2016 | Comments Off on Valentino to Valentines

Well, for this singing Chef, Valentine’s Day is forever associated for me with that one door of opportunity that almost opened. Instead, this cooking Valentino’s ‘dream’ is to open our doors to passionate cuisine for Valentine’s Day weekend!

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By: | 10 Dec 2015 | Comments Off on Black Kettle… From the Kettle to the Color Wheel of Nutrition

At our new restaurant in Catonsville, Black Kettle,

Home » Wine & Dine
By: | 10 Oct 2015 | Comments Off on Seasons Change: let’s Fall

Creating Black Kettle invited me an opportunity to ask some deeper questions. What were my roots? What do I love to cook? I’ve always loved broths, soups, sauces—that’s where the culinary magic was. I love the economy of a soup or stew! One pot, all the vitamins and health stays in the pot—so smart and delicious!

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By: | 27 Aug 2015 | Comments Off on “Summertime…and the livin’ is easy”

One of my biggest challenges as an owner and employer is to create a culture of excellence with my small staff and to remind every position that though we are toiling for income, sure, we are in the service and hospitality vocation.

Home » Feature, Wine & Dine
By: | 31 Mar 2015 | Comments Off on Wine in the Woods Celebrates Its 23rd Year! May 16-17 at Symphony Woods
Wine in the Woods Celebrates Its 23rd Year! May 16-17 at Symphony Woods

Maryland’s Largest Wine Festival Returns May 16-17 at Symphony Woods- Wine in the Woods

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13 Aug 2014 | Comments Off on Summertime…and the Livin’ Is Easy
Summertime…and the Livin’ Is Easy

As a restaurant owner, I am a servant to my patrons and my community. So recently we hosted a special night of music and cuisine for the local Kiwanis chapter that serves children as their focus of charity. We raised funds for their FORKS program which is designed to provide food for kids during the weekends when their weekday assistance isn’t available. Our “Summertime” menu was in full bloom and upscale rustic cuisine warmly embraced.

Home » Uncategorized, Wine & Dine
12 Jun 2014 | Comments Off on To be or not to be…. From Drover to Springs Landing

From Drover to Springs Landing… We are located on top of a hill in Poplar Springs, so our new name is: Springs Landing, fine country pub! It’s taken awhile, but we’ve finally landed.

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10 Apr 2014 | Comments Off on Wine in the Woods Celebrates Its 22nd Year!…Maryland’s Largest Wine Festival Returns May 17-18 at Symphony Woods

Wine in the Woods Celebrates Its 22nd Year!…Maryland’s Largest Wine Festival Returns May 17-18 at Symphony Woods

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